Our menus offer a large selection of vegetarin and gluten-free options. We also partner with local farm, Slagel Family Farms, to bring you the highest quality meats. Over the summer, we will pursue additional local food partnerships to ensure our Peruvian recipies are created with only the best ingredients.

Nothing we serve is prepared prior to you ordering. Everything is made to order and is evident in the freshness of each dish.

We can also prepare food for your next party.Click here for Contact us for more information.

Our dinner menu is offered Monday through Saturday beginning at 5:00 p.m. and Sundays beginning at 2:00 p.m. 4 Suyos now serves brunch on Sunday mornings beginning at 11:00 a.m. and ending at 2:00 p.m.

We proudly serve locally brewed Peruvian blend coffee by Metropolis.





2727 W. Fullerton Avenue • Chicago, IL 60647 • 773.278.6525 • contact@4Suyos.com
Hours: Monday–Thursday 5–10 pm   Friday 5–11 pm   Saturday 12–11 pm   Sunday 10 am–9 pm